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Our full-time, world-class chef is on hand to cater to your every need for breakfast and dinner everyday. And while chef excels at traditional Costa Rican and Central American food, he isn’t afraid to whip up an old fashioned hamburger if that’s what you’re in the mood for. Have a taste for something in particular? All you have to do is ask.

Dining is literally art

Our indoor dining area comfortably seats eight and is nestled between the turquoise colors of a world-class show kitchen and the infinity pool and ocean beyond. No matter where you sit, your view is filled with art, artifacts, and intrigue that extends far beyond the dining table.

An Al Fresco setting

With seating for 10, the terraza is a picture-perfect setting for a relaxing breakfast, lite lunch or multi-course evening extravaganza. Imagine a lime zested ceviche with local fish paired perfectly with a Spanish Albariño to kick off a leisurely meal in a relaxing place where the only thing on your mind is the incredible views and being surrounded by the ones you love.

Late afternoon cocktails are a tradition at The Hive

As the day winds down, there’s no better place than the bar and outdoor lounge area for a cocktail. Our mixologist can dream up a cocktail especially for you – just name your favorite ingredients, then get set to enjoy it as a few light snacks appear, the sun arcs slowly to the horizon, and the warm breezes lull you in a state of relaxation.